{"id":2408,"date":"2016-04-20T11:15:15","date_gmt":"2016-04-20T09:15:15","guid":{"rendered":"http:\/\/www.avocadobanane.com\/en\/?p=2408"},"modified":"2016-04-20T12:14:22","modified_gmt":"2016-04-20T10:14:22","slug":"powidltascherl-a-classic","status":"publish","type":"post","link":"https:\/\/www.avocadobanane.com\/en\/powidltascherl-a-classic\/","title":{"rendered":"Powidltascherl – a Classic"},"content":{"rendered":"

 <\/p>\n

Sometimes it is time for a really nice Austrian classic, with extra crumbs! Therefore I have made a slightly modified recipe for Powidltascherl for you. These little pockets are made out of potato dough with a filling of plum jam and a little rum.<\/p>\n

Potato dough for about 25 pieces:
\n750g potatoes (raw and unpeeled)
\n400g wholemeal flour
\n50g semolina
\n50g butter
\na pinch of salt<\/p>\n

for the filling:
\n450g Powidl (a glass, plum jam)
\na good shot of rum<\/p>\n

for the crumbs:
\n2 tablespoon sugar
\n2 tablespoons butter
\n4 tablespoons breadcrumbs<\/p>\n

Cook the potatoes then peel while they are still warm and smash them. Mix all ingredients for the dough together. Roll up a small sample dumpling and cook it, if its too soft add more flour to the dough if its too hard add more butter. Cool the dough for a couple of minutes.<\/p>\n

Mix Powidl\/plum jam with rum. Roll out the dough so it is about 5mm thick. Cut out circles from the dugh with a glas. Fill the circles with a teaspoon of the jam and fold in half, close up the edges by lightly pressing dough together. They should be cooked for about 6 minutes in simmering water.<\/p>\n

While the pockets are cooking melt butter in a pan, add sugar and crumbs and stir.Turn the Powidltascherl in the breadcrumbs and serve! Enjoy!<\/p>\n

VOTE for me at the Madonna Blogger Award \ud83d\ude42<\/span> I appreciate every single vote!<\/p>\n

\"Florence_Stoiber-9422\"<\/a>\"Florence_Stoiber-9431\"<\/a><\/p>\n

 <\/p>\n

VOTE FOR AVOCADOBANANE<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

  Sometimes it is time for a really nice Austrian classic, with extra crumbs! Therefore I have made a slightly modified recipe for Powidltascherl for you. These little pockets are made out of potato dough with a filling of plum jam and a little rum. Potato dough for about 25 pieces: 750g potatoes (raw and […]<\/p>\n","protected":false},"author":2,"featured_media":2335,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[273],"tags":[],"class_list":["post-2408","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes-en"],"yoast_head":"\nPowidltascherl - a Classic - AvocadoBanane Foodblog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.avocadobanane.com\/en\/powidltascherl-a-classic\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Powidltascherl - a Classic - AvocadoBanane Foodblog\" \/>\n<meta property=\"og:description\" content=\"  Sometimes it is time for a really nice Austrian classic, with extra crumbs! Therefore I have made a slightly modified recipe for Powidltascherl for you. These little pockets are made out of potato dough with a filling of plum jam and a little rum. Potato dough for about 25 pieces: 750g potatoes (raw and […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.avocadobanane.com\/en\/powidltascherl-a-classic\/\" \/>\n<meta property=\"og:site_name\" content=\"AvocadoBanane Foodblog\" \/>\n<meta property=\"article:published_time\" content=\"2016-04-20T09:15:15+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2016-04-20T10:14:22+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.avocadobanane.com\/wp-content\/uploads\/2016\/02\/florence_stoiber-9422.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2045\" \/>\n\t<meta property=\"og:image:height\" content=\"1363\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Florence Stoiber\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Florence Stoiber\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.avocadobanane.com\\\/en\\\/powidltascherl-a-classic\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.avocadobanane.com\\\/en\\\/powidltascherl-a-classic\\\/\"},\"author\":{\"name\":\"Florence Stoiber\",\"@id\":\"https:\\\/\\\/www.avocadobanane.com\\\/#\\\/schema\\\/person\\\/0ff4849994075d5294b6b87be418da09\"},\"headline\":\"Powidltascherl – a Classic\",\"datePublished\":\"2016-04-20T09:15:15+00:00\",\"dateModified\":\"2016-04-20T10:14:22+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.avocadobanane.com\\\/en\\\/powidltascherl-a-classic\\\/\"},\"wordCount\":246,\"image\":{\"@id\":\"https:\\\/\\\/www.avocadobanane.com\\\/en\\\/powidltascherl-a-classic\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.avocadobanane.com\\\/wp-content\\\/uploads\\\/2016\\\/02\\\/florence_stoiber-9422.jpg\",\"articleSection\":[\"Recipes\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.avocadobanane.com\\\/en\\\/powidltascherl-a-classic\\\/\",\"url\":\"https:\\\/\\\/www.avocadobanane.com\\\/en\\\/powidltascherl-a-classic\\\/\",\"name\":\"Powidltascherl - a Classic - AvocadoBanane Foodblog\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.avocadobanane.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.avocadobanane.com\\\/en\\\/powidltascherl-a-classic\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.avocadobanane.com\\\/en\\\/powidltascherl-a-classic\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.avocadobanane.com\\\/wp-content\\\/uploads\\\/2016\\\/02\\\/florence_stoiber-9422.jpg\",\"datePublished\":\"2016-04-20T09:15:15+00:00\",\"dateModified\":\"2016-04-20T10:14:22+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/www.avocadobanane.com\\\/#\\\/schema\\\/person\\\/0ff4849994075d5294b6b87be418da09\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.avocadobanane.com\\\/en\\\/powidltascherl-a-classic\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.avocadobanane.com\\\/en\\\/powidltascherl-a-classic\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.avocadobanane.com\\\/en\\\/powidltascherl-a-classic\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.avocadobanane.com\\\/wp-content\\\/uploads\\\/2016\\\/02\\\/florence_stoiber-9422.jpg\",\"contentUrl\":\"https:\\\/\\\/www.avocadobanane.com\\\/wp-content\\\/uploads\\\/2016\\\/02\\\/florence_stoiber-9422.jpg\",\"width\":2045,\"height\":1363},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.avocadobanane.com\\\/en\\\/powidltascherl-a-classic\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.avocadobanane.com\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Powidltascherl – a Classic\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.avocadobanane.com\\\/#website\",\"url\":\"https:\\\/\\\/www.avocadobanane.com\\\/\",\"name\":\"AvocadoBanane Foodblog\",\"description\":\"Asiatisch-europ\u00e4ische Fusionsk\u00fcche, Florence Metzler\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.avocadobanane.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.avocadobanane.com\\\/#\\\/schema\\\/person\\\/0ff4849994075d5294b6b87be418da09\",\"name\":\"Florence Stoiber\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/900c236086120c98e2bab56a71bb18bd2e8a7a193012dc1124e0ba3551221d50?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/900c236086120c98e2bab56a71bb18bd2e8a7a193012dc1124e0ba3551221d50?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/900c236086120c98e2bab56a71bb18bd2e8a7a193012dc1124e0ba3551221d50?s=96&d=mm&r=g\",\"caption\":\"Florence Stoiber\"},\"url\":\"https:\\\/\\\/www.avocadobanane.com\\\/en\\\/author\\\/avocadobanane\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Powidltascherl - a Classic - AvocadoBanane Foodblog","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.avocadobanane.com\/en\/powidltascherl-a-classic\/","og_locale":"en_US","og_type":"article","og_title":"Powidltascherl - a Classic - AvocadoBanane Foodblog","og_description":"  Sometimes it is time for a really nice Austrian classic, with extra crumbs! Therefore I have made a slightly modified recipe for Powidltascherl for you. These little pockets are made out of potato dough with a filling of plum jam and a little rum. Potato dough for about 25 pieces: 750g potatoes (raw and […]","og_url":"https:\/\/www.avocadobanane.com\/en\/powidltascherl-a-classic\/","og_site_name":"AvocadoBanane Foodblog","article_published_time":"2016-04-20T09:15:15+00:00","article_modified_time":"2016-04-20T10:14:22+00:00","og_image":[{"width":2045,"height":1363,"url":"https:\/\/www.avocadobanane.com\/wp-content\/uploads\/2016\/02\/florence_stoiber-9422.jpg","type":"image\/jpeg"}],"author":"Florence Stoiber","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Florence Stoiber","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.avocadobanane.com\/en\/powidltascherl-a-classic\/#article","isPartOf":{"@id":"https:\/\/www.avocadobanane.com\/en\/powidltascherl-a-classic\/"},"author":{"name":"Florence Stoiber","@id":"https:\/\/www.avocadobanane.com\/#\/schema\/person\/0ff4849994075d5294b6b87be418da09"},"headline":"Powidltascherl – a Classic","datePublished":"2016-04-20T09:15:15+00:00","dateModified":"2016-04-20T10:14:22+00:00","mainEntityOfPage":{"@id":"https:\/\/www.avocadobanane.com\/en\/powidltascherl-a-classic\/"},"wordCount":246,"image":{"@id":"https:\/\/www.avocadobanane.com\/en\/powidltascherl-a-classic\/#primaryimage"},"thumbnailUrl":"https:\/\/www.avocadobanane.com\/wp-content\/uploads\/2016\/02\/florence_stoiber-9422.jpg","articleSection":["Recipes"],"inLanguage":"en-US"},{"@type":"WebPage","@id":"https:\/\/www.avocadobanane.com\/en\/powidltascherl-a-classic\/","url":"https:\/\/www.avocadobanane.com\/en\/powidltascherl-a-classic\/","name":"Powidltascherl - a Classic - AvocadoBanane Foodblog","isPartOf":{"@id":"https:\/\/www.avocadobanane.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.avocadobanane.com\/en\/powidltascherl-a-classic\/#primaryimage"},"image":{"@id":"https:\/\/www.avocadobanane.com\/en\/powidltascherl-a-classic\/#primaryimage"},"thumbnailUrl":"https:\/\/www.avocadobanane.com\/wp-content\/uploads\/2016\/02\/florence_stoiber-9422.jpg","datePublished":"2016-04-20T09:15:15+00:00","dateModified":"2016-04-20T10:14:22+00:00","author":{"@id":"https:\/\/www.avocadobanane.com\/#\/schema\/person\/0ff4849994075d5294b6b87be418da09"},"breadcrumb":{"@id":"https:\/\/www.avocadobanane.com\/en\/powidltascherl-a-classic\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.avocadobanane.com\/en\/powidltascherl-a-classic\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.avocadobanane.com\/en\/powidltascherl-a-classic\/#primaryimage","url":"https:\/\/www.avocadobanane.com\/wp-content\/uploads\/2016\/02\/florence_stoiber-9422.jpg","contentUrl":"https:\/\/www.avocadobanane.com\/wp-content\/uploads\/2016\/02\/florence_stoiber-9422.jpg","width":2045,"height":1363},{"@type":"BreadcrumbList","@id":"https:\/\/www.avocadobanane.com\/en\/powidltascherl-a-classic\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.avocadobanane.com\/"},{"@type":"ListItem","position":2,"name":"Powidltascherl – a Classic"}]},{"@type":"WebSite","@id":"https:\/\/www.avocadobanane.com\/#website","url":"https:\/\/www.avocadobanane.com\/","name":"AvocadoBanane Foodblog","description":"Asiatisch-europ\u00e4ische Fusionsk\u00fcche, Florence Metzler","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.avocadobanane.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/www.avocadobanane.com\/#\/schema\/person\/0ff4849994075d5294b6b87be418da09","name":"Florence Stoiber","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/900c236086120c98e2bab56a71bb18bd2e8a7a193012dc1124e0ba3551221d50?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/900c236086120c98e2bab56a71bb18bd2e8a7a193012dc1124e0ba3551221d50?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/900c236086120c98e2bab56a71bb18bd2e8a7a193012dc1124e0ba3551221d50?s=96&d=mm&r=g","caption":"Florence Stoiber"},"url":"https:\/\/www.avocadobanane.com\/en\/author\/avocadobanane\/"}]}},"_links":{"self":[{"href":"https:\/\/www.avocadobanane.com\/en\/wp-json\/wp\/v2\/posts\/2408","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.avocadobanane.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.avocadobanane.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.avocadobanane.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.avocadobanane.com\/en\/wp-json\/wp\/v2\/comments?post=2408"}],"version-history":[{"count":1,"href":"https:\/\/www.avocadobanane.com\/en\/wp-json\/wp\/v2\/posts\/2408\/revisions"}],"predecessor-version":[{"id":2424,"href":"https:\/\/www.avocadobanane.com\/en\/wp-json\/wp\/v2\/posts\/2408\/revisions\/2424"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.avocadobanane.com\/en\/wp-json\/wp\/v2\/media\/2335"}],"wp:attachment":[{"href":"https:\/\/www.avocadobanane.com\/en\/wp-json\/wp\/v2\/media?parent=2408"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.avocadobanane.com\/en\/wp-json\/wp\/v2\/categories?post=2408"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.avocadobanane.com\/en\/wp-json\/wp\/v2\/tags?post=2408"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}