The first few days of isolation are already over and I am definitely ready for some real interactions with friends and family, but unfortunately we all have to wait a little…
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We are all currently experiencing a rather complicated and more than unpredictable time, some of us are going a bit mental, others are still relaxed. Anyway, it is important for me…
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It’s been a while since my little Wales trip but nevertheless I want to show you where we went and what places we have visited. Only a few hours from London…
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As you probably can imagine I always cook a lot. Sometimes there are leftovers from recipes, ingredients I didn’t use up and I regularly try and come up with new ways to…
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Kale is one of my all-time-favorite vegetables. Whenever I’m in London there’s kale in almost every meal (ask my boyfriend ;)) . In Vienna sadly, only in Winter. So, here comes…
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Winter time is kale time! Sadly it’s not possible to get kale all year round in Austria. That’s why I’m even more hyped when kale season finally starts. In today’s recipe…
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Ad The leafs are changing their colors and summer comes to an end. Autumn is around the corner – but not for my barbecue! Over the summer I fell in love…
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Ad We are having the perfect BBQ weather here in Austria. It is August, around 20°C and most people are on summer vacation, so it’s not as busy in the office.…
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Ad Because Easter is one of my favourite holidays of the year here is another recipe for you. I have created a few sweet things for Staud’s and of course I…
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If you follow me on Instagram, you may have noticed that I am now the proud owner of my very first Weber gas grill (Spirit II E 220 GBS), the perfect…