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Food Videos

  • AvocadoBanane Pudding

    After over three years of blogging as AvocadoBanane I have finally made a recipe with avocados and bananas! Yay !!!! That must be celebrated and tomorrow is christmas so the perfect…

  • Last Minute New Years Eve Fingerfood

    Its New Years Eve tonight everyone! Today a nice and simple recipe for everyone that does not want any too complicated recipes for their party tonight 🙂 [youtube https://www.youtube.com/watch?v=BBBs7jCSUxw] Ingredients: 1…

  • Mini Bread Calzones

    Don’t we all like pizza ? Well we do for sure! So today a simple recipe with bread dough instead of pizza dough! Enjoy and have fun trying the recipe! [youtube…

  • Hell’s Kitchens Beef Wellington

    I love the show Hell’s Kitchen! Gordon Ramsey and his brutal honesty are just fantastic, every time when I see how a new Beef Wellington I get these huuuuge cravings. Now…

  • Sunday Breakfast

    Breakfast is well known to be the most important meal of the day! On Sundays I take some more time in the morning to start my day good and fresh. Poached…

  • Pomegranates and Roses #love

      It’s Valentines day soon! So today I am showing you a couple of tricks how to spice up your dinner drinks with just a tiny bit of effort. My better…

  • Spicy Asian Chicken Wings

    My first homemade chicken wings inspired by a Korean recipe! I think they were fantastic, well for me and my friends they were. I love watching friends eat the food I…

  • Powidltascherl – a Classic

      Sometimes it is time for a really nice Austrian classic, with extra crumbs! Therefore I have made a slightly modified recipe for Powidltascherl for you. These little pockets are made…

  • Easter Egg Chocolate Croissants

    The easter rabbit is hopping along and there are chocolate easter eggs everywhere. Sometimes we don’t even know what to do with them cause there are so many. Today a simple…

  • Easter Brunch Recipe

      I looooove Easter. For me Easter always means good breakfasts, spring has arrived and I it’s my birthday soon;). Well I have seen the following recipe a couple of times…

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